Food and nutrition

The Director and Commissioner shall ensure that detainees have access to the following: (1) Three meals per day, including the following: (A) In the case of an individual age 12 or older, a diet that contains not less than 2,000 calories per day. (B) In the case of a child who is under the age of 12, a diet that contains an appropriate number of calories per day based on the child’s age and weight. (2) Accommodations for any dietary needs or restrictions. (3) Access to food in a manner that follows applicable food safety standards.