Hot food under supplemental nutrition assistance program

Section 3 of the Food and Nutrition Act of 2008 (7 U.S.C. 2012) is amended— (1) in subsection (k)(1), by striking consumption except alcoholic beverages, tobacco, hot foods or hot food products ready for immediate consumption other than those authorized pursuant to clauses (3), (4), (5), (7), (8), and (9) of this subsection and inserting consumption, including hot foods or hot food products ready for immediate consumption and excluding alcoholic beverages, tobacco; (2) in subsection (o)(1)— (A) in the matter preceding subparagraph (A), by striking and consumption and inserting or home or immediate consumption; and (B) in subparagraph (A)— (i) by striking the subparagraph designation and all that follows through offers and inserting the following: (A) (i) offers; (ii) in clause (i) (as so designated), by striking or at the end and inserting and; and (iii) by adding at the end the following: (ii) of which not more than 50 percent of the total gross sales are from hot foods or hot food products ready for immediate consumption; or; and (3) in subsection (q)(2)— (A) by striking include accessory and inserting the following: include— (A) accessory; (B) in subparagraph (A) (as so designated), by striking the period at the end and inserting; and; and (C) by adding at the end the following: (B) hot foods or hot food products ready for immediate consumption..