Report on ability of Department of Defense to identify prohibited seafood imports in supply chain for food procurement

Not later than 180 days after the date of the enactment of this Act, the Inspector General of the Department of Defense shall submit to the congressional defense committees (as defined in section 101(a) of title 10, United States Code) a report assessing whether the Department has policies and procedures in place to verify that the food the Department procures does not include seafood originating in the People’s Republic of China the importation of which is prohibited under section 307 of the Tariff Act of 1930 (19 U.S.C. 1307), including pursuant to a presumption under— (1) section 3 of the Act entitled An Act to ensure that goods made with forced labor in the Xinjiang Autonomous Region of the People’s Republic of China do not enter the United States market, and for other purposes, approved December 23, 2021 (Public Law 117–78; 22 U.S.C. 6901 note) (commonly referred to as the Uyghur Forced Labor Prevention Act); or (2) section 302A of the North Korea Sanctions and Policy Enhancement Act of 2016 (22 U.S.C. 9241a).