Nutritional and other requirements

Section 9(a)(1)(A) of the Richard B. Russell National School Lunch Act is amended— (1) in clause (i), by striking and at the end; (2) in clause (ii), by striking the period at the end and inserting; and; and (3) by adding at the end the following: (iii) shall prohibit— (I) ultraprocessed foods (as described in group 4 of the NOVA classification system); and (II) foods containing— (aa) potassium bromate; (bb) propylparaben; (cc) titanium dioxide; (dd) brominated vegetable oil; (ee) yellow dye 5; (ff) yellow dye 6; (gg) blue dye 1; (hh) blue dye 2; (ii) green dye 3; (jj) red dye 3; or (kk) red dye 40..